Adaras Aldea Tinto [Organic] 2025

DO Almansa, Spain

Garnacha Tintorera (80%), Syrah (20%) · 2025 · 14% abv

Supple black cherry and kirsch flow into redcurrant brightness, with a gentle lift of spice and liquorice. Juicy, smooth and light on its feet — equally at home by the glass or at the table.

Production

Night-harvested fruit undergoes 20 days’ maceration and fermentation in stainless steel at up to 30 °C. Natural malolactic follows, partly in cask, for three months — softening edges while preserving freshness.

Vinyard

Sourced from Almansa’s limestone-clay soils, at elevations where diurnal shifts sharpen fruit character. Organically cultivated Garnacha Tintorera thrives here, producing vibrant, deeply coloured wines.

Pairing

Ideal with roast pork or slow-cooked lamb, but versatile enough for paella, charcuterie boards, or flame-grilled burgers.

Ecological Credentials

Not specified