top of page

Bandarra Blanco 1L NV
DO Catalunya, Spain
Garnacha Blanca (50%), Xarel·lo (50%) · NV · 15% abv
Not specified
Production
To be more precise, Vermouth El Bandarra Blanco is a vermouth made from a base wine of white Grenache and Xarel-lo which is macerated with more than 50 herbal and botanical extracts (vanilla, wormwood and clove). After this, Vermut El Bandarra Blanco is sweetened with must nectar and will be aged for 2 months in stainless steel tanks.
Vineyard
Not specified
Pairing
Enjoy it with plenty of ice and a slice of lemon.
Ecological Credentials
Not specified
bottom of page
