La Malvagia Malvasia 2024

Emilia-Romagna, Italy

Malvasia Di Candida Aromatica (100%) · 2024 · 13.5% abv

Expressive and elegant, showing ripe citrus, white peach, and floral lift with hints of wax and spice. The palate is layered and vibrant, balancing juicy fruit with a rounded, textural finish.

Production

A gentle 48 h cold soak precedes cool fermentation (16–18 °C) to retain aromatic precision. Aged 6 months in stainless steel before a light spring bottling.

Vinyard

South-east-facing vineyards on calcareous soils with deep mineral veins lend both aromatic intensity and structure. Biological vineyard management maintains soil vitality and purity.

Pairing

Excellent with cured meats, creamy pasta, grilled fish, or roasted chicken. A brilliant partner to Parmigiano Reggiano and delicate shellfish.