Libamus Dulce Mencia 2023
DO Bierzo, Spain
Mencía (100%) · 2023 · 15% abv
Not specified
Production
Only the most perfectly overripe grapes are selected by hand, harvested late as they begin to raisin on the vine. After further drying at 5 °C, the fruit is gently destemmed and fermented in 30 hL stainless-steel tanks. Fermentation is halted by chilling to 5 °C, preserving natural sugars. A 30-day maceration deepens colour and texture, followed by eight months of ageing in 400 L fine-grained new French oak barrels.
Vineyard
Godelia’s Mencía vines grow in Bierzo’s slate- and quartz-rich soils, where the Atlantic-influenced climate brings cool nights and warm days — ideal for preserving acidity as grapes achieve extended ripeness. Positioned along the historic Camino de Santiago, the vineyards benefit from excellent drainage and varied exposures, helping produce fruit of exceptional concentration and aromatic depth.
Pairing
Outstanding with rich chocolate desserts, blue cheeses, and game terrines. Try it alongside venison with blackberry jus or a molten dark chocolate fondant to highlight its vibrant fruit and silken sweetness.
Ecological Credentials
Not specified