Masia d`Or Brut Rose NV

Spain, Spain

Garnacha · NV · 11.5% abv

Garnacha imparts delicious red berry flavours, Monastrell is responsible for the beautiful colour - floral on the nose, with red apple and pear notes leading to a crisp and lively wine with signature toasty cava finish.

Production

80% Garnacha, 20% Monastrell, organically farmed, de-stemmed with free run juice. 25 day fermentation at a cool 16C and aged for 12 months on Lees.

Vineyard

We love this organic Spanish sparkling Rose. Elegant on the outside and refreshing, dry and easy drinking. Made from Grenache and Monastrell grapes from Catalonia, Spain. Organic winemaking at it's best.

Pairing

Enjoy on it's own or with light summery dishes and tapas.

Ecological Credentials

Not specified