Txakoli Akarregi Rosé D.O Getaria 2025

DO Txakolí de Guetaria - Getariako Txakolina, Spain

Hondarrabi Zuri (50%), Hondarribi Beltza (50%) · 2025 · 12% abv

Not specified

Production

Hand-harvested grapes undergo a brief maceration before pressing. Fermentation takes place in temperature-controlled stainless steel tanks (~15 °C), followed by three months on lees. Bottling retains a touch of natural CO₂ for the classic txakoli sparkle.

Vineyard

From estate-grown Hondarrabi Zuri and Beltza vines, many over 30 years old, rooted in well-drained coastal soils just above the Bay of Biscay. The cool maritime climate and long ripening season encourage aromatic intensity and naturally high acidity.

Pairing

A natural match for spicy, citrus-led dishes — try Thai prawn salads, grilled gambas with chilli and lime, or a zesty papaya salad. Also great with sushi and ceviche.

Ecological Credentials

Not specified